Why Scientists Want to Engineer Spicy Tomatoes | Portside


If you were asked to describe a tomato, words like “juicy,” “acidic” and maybe even “sweet” might pop into your mind. “Spicy” is not on the list of adjectives commonly attributed to this yummy fruit (and yes, it is a fruit), but that may one day change.

Source: Why Scientists Want to Engineer Spicy Tomatoes | Portside

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